La Dra. Laura Gosalbo con su último libro: Love at fisrt taste, una guia sobre el aceite de oliva, en la Cookbooks and Food Culture Shortlist 2016 de los Gourmand International Awards, cuya Gala anual se celebra en Yantai (China).



CATEGORIA A14 – Self published
Brazil - Barriga seca ja, Hugo Klemar Neto
Canada – Goodness, Neal Brothers ( Neal Brothers Foods )
Costa Rica - Costa Rica chica, Jen Beck Seymour (Createspace )
India - Guinaz ka pakwan, Syeda Guinaz Tareen (Partridge）
Italy - Dolcemente cremoso, Chiara Milli
Peru – El olivo en el Peru, Luis Alberto Kouri
Scotland - Baking with Melanie Andrews
Spain Castellano - Del sofá a la Cocina , Daniel López
Spain English – Olive Oil, love at first taste, Laura Gosalbo
Sweden - Kokbok for Varldens (Par Bergkvist)
UK - Traditional Kurdish foods , Ala Barzinji


Ver Shortlist completa aqui> Volver