events

Cooking classes

Our professional chefs prepare their favourite recipes and teach you their tips and techniques.

>> Click on the dates indicated in the calendar to view scheduled activities.

Haut cuisine desserts



Let's make top desserts "haute cuisine" easily at home with the pastry chef Juanjo Padilla.
Restaurant desserts, spectacular results, different assemblies to surprise your relatives and friends with a few desserts of master cooks.

COPA DE CAFÉ CON WHISKY Y NATA CON AVELLANAS.

COPA DE LIMÓN CON ALBAHACA Y MANZANA.

COPA DE LAUREL CON PERA Y CHOCOLATE.

COPA DE LIMÓN CON TÉ.

COPA DE TOMILLO, NARANJA, CHOCOLATE BLANCO Y YOGURT.

Utilizando la técnica de la infusión en frío.

Our chef will explain you the basic skills and the secrets of the pastrycooks for every dessert remains perfect. 
Showcooking, practical class, tasting and recipes.
 
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Abril 2012
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mes posterior