events

Tastings

To learn everything about each product: history, varieties, elaboration, nutritional facts, culinary uses ... and to enjoy after with the guided tasting.

>> Click on the dates indicated in the calendar to view scheduled activities.

EVOO tasting & workshop



We will focus in olive oil, "the liquid gold":; origins, history and curiosities, nutritional aspects, production, qualities, culinary applications...

Fruity, macaroon, bitter, sweet, with herbaceous notes, fluency, doughiness,
intensity, , these are some attributes of the extra virgin olive oil, which you will learn to find out and appreciate among the different samples and varieties.

Our expert will guide you through the tasting tasting of upon 8 extra virgin olive oils from different Protected Designations of Origin with different Spanish olive varieties: Arbequina, Arbosana, Manzanilla Cacereña, Cornicabra, Hojiblanca, Carrasqueña, Picual, Millarenca, … and some interesting coupages.

15 February 2021
Schedule: 19:30-22:00
50.00€Cantidad:

12 April 2021
Schedule: 19:30-22:00
50.00€Cantidad:
> Back


Download our calendar
Enero 2021
LMMJVSD
 123
45678910
11121314151617
18192021222324
25262728293031
Febrero 2021
LMMJVSD
12304567
891011121314
15161718192021
22232425262728
Marzo 2021
LMMJVSD
12345067
891011121314
15161718192021
22232425262728
293031 
mes posterior